Dessert|Saffron Pistachio Indian Bread Pudding {eggless} … with Mauviel1830 @thekeybunch #copperware #dessert #Indian #Diwali

“I put the kitch into kitchen.”
Nigella Lawson,

Saffron Pistachio Indian Bread Pudding Saffron Pistachio Indian Bread Pudding {eggless} …. this is a post about bread pudding, the festival season, travel, cookware, memories, possessions, obsessions, food props & styling, connects and so much more. To begin with, a bit about the dessert. Fascinatingly, almost every culture across the world has it’s own version of bread pudding.Saffron Pistachio Indian Bread Pudding with Mauviel 1830 In many cases, eggs are an intrinsic part as they help to firm up the custard to offer a rich pudding. That version is often baked. We grew up with a no bake eggless version, quintessential in this part of the world. Locally referred to as Shahi Tukda, its translation quite literally ‘the royal bit{e}’!Saffron Pistachio Indian Bread Pudding with Mauviel 1830 Inherent ingredients … bread of course {day old if possible} clarified butter, sugar, full cream milk, often  khoya {milk solids also known as mawa}, dry fruit. Saffron if you want to add to the flavours and give it that special touch. I love using saffron. A nice generous teaspoon and you have seductive, lilting flavours in your dessert.

edible rose petals & pistachios Mauviel1830Pistachio slivers, rose petals, beaten silver foil, more saffron … anything to make it even more festive. I thought it fitted right in with my newly acquired {read received as a gift} Mauviel1830 rectangular roasting pan. And there begins another connect … a food prop connect!

Food photography metal I am fascinated by food props. Metal, stone, wood, ceramic, stoneware. However, metal is my first love. Copper to get even more precise. Most folk who know me know well of my love for food props, vintage mostly. A trip to the Kashmir valley in March this year left me virtually breathless. The people, the places, the architecture, scenic beauty, an old world charm …Srinagar March 2014 Also old markets, spices and of course copper-ware. Loads of it. Old Srinagar market is filled with the most beautiful intricately engraved copper. The natives use it in everyday cooking; it’s a part of their life. There was only so much I could carry back. I had been warned about excess baggage!!

Food photography metal

Srinagar March 2014And then last week came something that I had never imagined. More copper. A gift all the way from Normandy, France. Not vintage, but something that left my heart going THUD THUD THUD!! A set of the most beautifully crafted, stellar quality copper and steel cookware form the iconic French brand Mauviel 1830! Take a look.

Mauviel 1930Around the same time, Sharon @ The Keybunch asked if I could do a guest post for her in October, maybe a travel destination with a recipe woven in for Diwali. Her blog is about beautiful spaces, stories, people,travel destinations, art, food, culture….love! I had Srinagar in mind it is one of the most stunning places on earth.

Srinagar, India ... paradise on earthSrinagar means a lot to me. A childhood connect, copper-ware, shikaras, houseboats, snow, saffron, rogan josh, goshtaba, bakeries, fruit, beautiful people … For the recipe, I wanted to use saffron. I’ve done a really nice Caramel Saffron Panna Cotta earlier, so this time opted for a simple eggless Indian Shahi Tukda or bread pudding.

Saffron Pistachio Indian Bread Pudding with Mauviel 1830 This Mauviel1830 rectangular pan offered me a perfect choice even though it’s a roasting pan. You can bake an egg custard bread pudding in the pan for a variation. Here is what I did. I tried to use as many of the beautiful creations from Mauviel1830 in this simple recipe. The adorable little pan was used to melt the clarified butter in. The copper bowl for whisking the milk, cream, and condensed milk, the heavy bottom saucepan for reducing the milk concoction…and of course the rectangular pan for final plating.

Saffron Pistachio Indian Bread Pudding with Mauviel 1830 It’s a really nice set, and using Mauviel made my experience totally memorable. I felt royal. You got to experience it to believe it. Each piece screams quality, feels great to hold, is crafted with care, and beautiful to look at of course…About Mauviel1830… as a friend rightfully commented on FB, Mauviel1830 is an investment.

Saffron Pistachio Indian Bread Pudding with Mauviel 1830 Do head off to Sharon @ The Keybunch to find my simple, rich and indulgent yet rich Indian Shahi Tukda or Saffron Pistachio Indian Bread Pudding {eggless} recipe. It’s a quintessential Indian dessert, kept light by toasting the bread. Feel free to play around with spices and or/ingredients. The recipe is pretty basic. Use cardamom or star anise, maybe nutmeg for a change in flavour. Skip the condensed milk and use ricotta, mawa/khoya and sugar instead.

Saffron Pistachio Indian Bread Pudding with Mauviel 1830 Have a warm and happy Diwali!

Don’t miss a post
Also find me on The Rabid Baker, The Times of India

Baking | Wholewheat Dark Chocolate Biscotti, GF Buckwheat Mini Apple Pies & Wholegrain Coffee Chocolate Chip Cake … & a product review #élan

“You begin with the possibilities of the material.”
Robert Rauschenberg

Baking & Serving with élanMy love for food props is understated. I am avid lover and collector of any prop related to food, from a spoon to a cauldron! It’s no secret that I haunt the streets of Old Delhi looking for vintage finds, that I browse Etsy just to drool, that Pinterest is another favourite hang out. That’s probably the tip of the iceberg as food photography props are an obsession! élan is a refreshing discovery!

living with elan I rarely veer towards bright colourful props, maybe something to do with my inherent bend of mind towards pristine neutral whites and dull un-shiny metallics! No longer though! I was recently sent this BRIGHT POP ART styled cake stand with server, and 3 tier stand. Gingerly taken out of ‘the well packed box‘, they bowled me over!!

living with elan This was where the very talented NY art school graduate Vidushi Gupta, the creative brain behind ‘Living with elan‘ comes in. She describes herself as  “passionate about the tactile, the messy, and the raw – designs and colors that transcend the mundane and bring joy to your everyday life.

living with elan

élan is a treasure-trove of fascinating lifestyle products waiting for you to organise, garden, entertain, gift, and even entice. Buckets, boxes, caddies, gardening tools, blackboard markers, suspended hearts-birds-mini homes, lanterns, stools, trays, napkin rings and more! Enjoy basic geometrics, vivid colors, patterns, and raw textures. Each piece is handmade.

living with elan I was instantly drawn to the bright, cheerful colours, the interesting and refreshing designs, and the powder coated finish. I love metallic bric-a-brac, and élan fills my heart with joy. That they used the rather underrated and unexplored world of galvanized sheet metal {read unbreakable , long lasting and sturdy} is a HUGE plus for me.

living with elan  The filigree lacework on the cake stand and matching server, the very neat powder finish of the tier stand all scream quality. And this quality available in the very heart of the NCR is even better! The lady was sweet enough to offer me the rani pink cake stand {though she did ask me if I’d rather have another colour}. PINK fitted in beautifully with Pinktober and my breast cancer awareness drive.  How wonderful that the tiered stand also had a nice touch of PINK {and the server can be used with it too}… sweet!

living with elan 6The products are not painted – they are powder coated in an industrial oven to ensure maximum quality and life. All their powder coating is lead-free and safe for foods, so you can eat from any of them. There was plenty in Entertaining with élan for me, yet curiosity drove me to explore further! Plenty of ♥-tuggers I have to say…

Organizing with élan

Wooing with élan

Gardening with élan

Traveling with élan

Mini bird homes, bucket caddies, chantilly gift boxes, an amphora pitcher of l♥ve {♥♥♥}, everything organiser, a fabled accessory bucket, mughal flower bucket, a mughal pie in the sky storage box {♥♥♥}, the dabbawala box {♥♥♥} … I was running out of words! These are just a few of the products they have on offer. The vivid colours, thoughtful designs and versatile range makes sure there is something for everyone.

living with elanBetter still, they offer ‘tailor made‘ options! How cool is that? They can customise any product for you , match it with a theme or occasion, or both. Their existing line can be custom coloured to match party theme or brand colours. You can even ask for a brand logo to be added! Immense possibilities to create refreshing, happy moments!

Whola wheat almond Biscotti & Whole Wheat Coffee & Dark Chocolate Pound Cake Of course I had a field day. I made a Wholegrain Coffee Chocolate Chip Cake that morning. Almost similar to the one above, but for a teeny bit of buckwheat flour. Also sneaked some Chocolate Almond Olive Oil & Whole Wheat Biscotti from a batch baked for Mr PAB who was leaving for HKG. He likes to carry a ‘taste of home‘ with him when he travels!

GF apple walnut buckwheat piesBeing a kinda free day, I made tiny little GF apple pies with buckwheat just because …

I scribbled  the recipe on a scrap of paper and can’t find it of course. It was basically chopped apples, brown sugar, cinnamon powder, chopped walnuts & raisins, a few tbsps of buckwheat flour all tossed together. I patted them together into cupcake liners {thank you Finla}, dotted them with butter and baked them for about 20 minutes. The daughter loves anything apple, and loved these cold!

Don’t miss a post
Also find me on The Rabid Baker, The Times of India

Baking | Wholemeal Chocolate Nutella Cookies …. #snugg

Wholemeal Chocolate Nutella Cookies Wholemeal Chocolate Nutella Cookies … felt like snug cookies. Something secure and comforting about them. The idea of course came from developing a comforting bite which felt ‘snug’ … thanks to this fabulous Snugg iphone cover I received in the mail the other day.

snugg antiradiation iphone caseI love the Snugg line of products. They spell quality and durability which is what I look for in anything I would pick. I have been using the Snugg iPad cover for a while now, and I love it to bits. The iPad  is ‘safer’ in the kitchen than ever before, and stands beautifully while I dash back and forth! Similarly, the iPhone case spells quality. In addition, this premium case sports some fantastic features.

Black iPhone 4/4S Anti Radiation Case.

– Reduces Cell Phone Radiation (SAR) by 92% and Hot Spot Radiation (EFI) by 90%!

– Ultra Thin, Lightweight, Sleek Design.

– Durable and Impact Resistant.

Wholemeal Chocolate Nutella Cookies Wholemeal Chocolate Nutella Cookies With the word snugg in mind I marched ahead with a cookie idea. I attempted to snuggly fit in some Nutella into the heart of my cookie. At the end of my experiment, wasn’t too sure if the Nutella taste came through, but the cookies were a hit alright!

Wholemeal Chocolate Nutella Cookies Soft cake like cookies, ‘no longer tiny’ hands sneaking them away from the cookie jar one after another. They seemed to hit the right spot with the kids. With a nice deep chocolate flavour, you could barely tell that these were whole grain cookies!

Wholemeal Chocolate Nutella Cookies Maybe it’s the recent almost 100% switchover to healthier eating & whole grains, a sign of evolving tastes. Or maybe that chocolate and wholegrain are good ‘companions’, I have had loads of luck of late. I barely ever use plain flour anymore, unless it’s a special birthday cake, or maybe partly in bread. I’ve had a patch of good luck with 100% wholewheat bread too, so I ain’t complaining!

Don’t miss a post
Also find me on The Rabid Baker, The Times of India

Related Posts Plugin for WordPress, Blogger...