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BAKING

Food Styling | Lights, Camera, Props … letting the food talk #foodstyling #workshop #foodphotography

“Food photography philosophy is based on an organic approach: real food, beautiful ingredients & natural light”
Penny De Los Santos

Food Styling & Photography Workshop, NCR, IndiaAre you obsessed with good food pictures? Do you spend hours all day whiling your free time away hopping between Pinterest, Instagram, Flickr and numerous others photo sharing sites and blogs drooling over food pictures? If yes, then you are like me. My days are filled dreaming about and shooting food, my dreams filled with virtual shoots. They say it’s called an obsession! They also say it’s infectious!!

Coffee Shortbread Cookies IMG_5602 600 3 The more you play with the camera and light, the more addicted you get to it. This is the language of food, how a food picture talks to the viewer.  Come join us for a food styling workshop where I share what I enjoy, how I shoot, how I play with light and angles. Also the use of props, or shooting with minimal props, keeping the star {food} in focus, backgrounds, tips I’ve learnt along the way. We also have a mentor, the very sweet Prasad @ Desi Traveler to touch on the basic principles of photography, the holy triangle! indexI virtually shoot on auto, with baby steps into the AV mode, so let the technicals not scare you. We’ll explore this very creative passion, shoot with you in your comfort zone to give you a heads up, help you frame, help you discover your personal style … that’s why the seats are limited.

Blogadda Workshop @ Olive, 22Sep 2012, Olive Bar & Kitchen, Mehrauli, Delhi

Come join us at a Food Styling and Photography Workshop at the stunning Olive Qutub {seen above}.

This haveli restaurant, nestled under the Qutub Minar, remains one of my favourite spots to shoot in the NCR. Beautiful ambiance, great natural light, banyan trees, rustic setting, everything that inspires! Keeping us satiated will be Chef Sujan, hailed as one of the brightest stars in London’s culinary gamut after consecutive nominations for National Chef of the Year and London Chef of the Year. His food will make you happy, give you plenty of food for thought, and will help create delicious memories.

Pasta Marinare @ Olive Bar & Kitchen Mehrauli, New DelhiWe’re happy to have I Say Organic and Urban Dazzle sending us some stuff to shoot for the workshop. Come join us for a day of fun, loads of banter, endless shooting, plenty of food, great ambiance and like minded folk! With only a few seats to go, you can find more information and sign up at Darter.in . Do drop me a mail at deebarajpal{@}gmail{dot}com if you need anything or have any questions etc. I’ll be happy to help.

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About me: I am a freelance food writer, recipe developer and photographer. Food is my passion - baking, cooking, developing recipes, making recipes healthier, using fresh seasonal produce and local products, keeping a check on my carbon footprint and being a responsible foodie! I enjoy food styling, food photography, recipe development and product reviews. I express this through my food photographs which I style and the recipes I blog. My strength lies in 'Doing Food From Scratch'; it must taste as good as it looks, and be healthy too. Baking in India, often my biggest challenge is the non-availability of baking ingredients, and this has now become a platform to get creative on. I enjoy cooking immensely as well.

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