This is a rather quick post o the trot. With work in the kitchen swinging by at it’s own pace, I hardly get time to blog or blog hop. Supervising means hanging around in the heat and dust, and the laptop isn’t happy tto keep me company. Hope to be back to being more regular here, and at my favourite blogs soon!
Also find me on The Rabid Baker, The Times of India
Latest posts by Deeba @ PAB (see all)
- Baking | Sweet Potato Pound Cake with salted butter caramel sauce #autumn #wholefood #comfortfood - 2015/10/04
- No Bake Dessert | Dark Chocolate Cream with Coffee Panna Cotta #dessertinglasses #glutenfree - 2015/09/22
- Chef Talk |20th anniversary celebrations at TK’S Oriental Grill, Hyatt Regency, Delhi – a ‘behind the scenes’ with Chef Rohilla - 2015/09/19